signature thanksgiving dish?
Do you have a signature thanksgiving dish? Something that is a new take on a classic or something totally out of left field? For me it is Pumpkin Tiramisu!
It is much lighter than pumpkin pie and very easy to make as long as you own a spring form pan. The hardest part is finding lady fingers and mascarpone, but I guess that is only hard if you live in Wyoming! Get the recipe here.
It is much lighter than pumpkin pie and very easy to make as long as you own a spring form pan. The hardest part is finding lady fingers and mascarpone, but I guess that is only hard if you live in Wyoming! Get the recipe here.
Comments
:)
my signature dish at thanksgiving is cranberry peach cobbler. it is always a hit, and i love making it, because it is so easy, but tastes like it takes hours and hours to make.
:)
i think i might post about it tomorrow and share the recipe.
Chelsea, I can definitely understand why you were assigned centerpiece duty --you have such incredible taste and your floral creations are beautiful!!
If you get a chance to try out the pumpkin bread pudding, let me know how it turns out! I just ate some for breakfast and it's even better after sitting overnight and letting the flavours meld---which I imagine is probably true for your tiramisu too!